Egg Roll Express – A Quick And Easy Holiday Dish

Egg roll express is a dish that many people enjoy during the holidays. It’s quick, easy, and delicious. For those who want to try something new for their holiday meal this year, this recipe is perfect!

Egg Roll Express

Egg Roll Express is a quick and easy holiday dish that can be made in just minutes! This delicious and easy-to-make dish is perfect for a quick and easy holiday meal. The egg roll wrappers are filled with savory and sweet ingredients, making this a delicious and unique dish. This dish is also very easy to make, so it is perfect for busy families or people who want to make a quick and easy meal.

What Ingredients Does an egg roll express Need?

The ingredients for an egg roll express are just eggs, breadcrumbs, and seasoning. You can use any type of bread for the rolls, but for the best results use a sturdy and fresh loaf. You can also use a premade eggroll dough if you’d like, but we recommend making your own because it’s easier and you can control the flavors better. Just be sure to follow the recipe to a T so that your rolls will turn out perfect.

Once you have all of your ingredients ready, it’s time to start assembling your dish. First, put some egg in a bowl and whisk it until it’s thickened. Then add in some breadcrumbs and mix until well combined. Finally, add in some desired seasoning (we used garlic powder and pepper) and mix until everything is evenly distributed.

Now it’s time to roll your balls. To do this, take a piece of dough and press it flat into a disc shape with your hands. Then place about 1 tablespoon of the egg mixture on top of the dough, spreading it out evenly. Roll the dough up tightly into a ball and place it on a greased baking

Tips for Making the perfect Egg Rolls

Egg Roll Express is the perfect dish for a quick and easy holiday meal. This dish is easy to make and can be prepared in just minutes. Follow these tips for making the perfect Egg Rolls:

  1. Start by mixing together the egg, salt, and pepper in a bowl. In another bowl, mix together the breadcrumbs, ginger, garlic, and sesame oil.
  2. Wet your hands and divide the mixture into 24 equal portions. Shape each portion into an egg roll wrapper.
  3. Dip each wrapper in the egg mixture, then coat in the breadcrumb mixture. Place on a baking sheet and let rest for 5 minutes.
  4. Fry in hot oil until golden brown and crispy, about 2 minutes per side. Serve hot with your favorite dipping sauce!


If you’re looking for a delicious, easy holiday dish, look no further than Egg Roll Express! This quick and easy dish is perfect for a quick Thanksgiving or Christmas meal. Ingredients:

-1 package of egg roll wrappers

-1 can of Chinese sweet and sour sauce

-1/2 cup of vegetable oil or peanut oil

-1 cup of sugar

-2 cans of sliced water chestnuts


  1. Preheat your oven to 350 degrees.
  2. Line a baking sheet with parchment paper and place the egg roll wrappers on top.
  3. Spread the sweet and sour sauce over the wrappers.
  4. Heat up the vegetable oil or peanut oil in a large pot over medium heat.
  5. Once hot, carefully add the water chestnuts to the pot and cook until they are golden brown, about 5 minutes.
  6. Transfer the water chestnuts to the prepared baking sheet and let cool slightly before serving. Enjoy!


Egg Roll Express is a quick and easy dish that can easily be put together on the busiest of days. Whether you’re cooking for a large group or just want to whip up something special for yourself, this dish is perfect. Not to mention, it’s extremely affordable and can be made in just minutes. What are you waiting for? Give Egg Roll Express a try this holiday season!

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